Food & Life Style
Monday 18 June 2012
couve-flor ao molho branco
Receita: ferventar a couve-flor ao vapo (10 min), colocar em um pirex e acrescentar o molho branco e queijo ralado. deixar cerca de 30-40 min no forno médio.
1 comment:
alaska
18 June 2012 at 17:14
Habib!
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Habib!
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